Included with your AYA Bamboo Kit 2:

The AYA professional sushi knife comes with a perforated, extra-sharp blade to ensure easy and clean cuts. When slicing your sushi rolls, wipe off the rice from the blade between each cut. Keep the blade clean and damp.

The AYA nigiri maker lets you create perfect traditional sushi in a dash!

AYA bamboo mats: the mats are made of 100% natural, premium grade bamboo sticks, woven together with cotton strings. After each use, gently scrub your mat with mild soap and water. Ensure there is no starch from the rice left, and let the mat dry completely before storing. Important: prior to using your mat, we strongly recommend that you cover your AYA Bamboo Mat with a plastic wrap sheet when making inside out rolls in order to prevent rice grains from getting caught between the bamboo sticks. Protecting your mat with plastic wrap also makes cleaning up much easier! Do not place your AYA bamboo mats in the dishwasher!

The AYA rice spreader helps spread the rice flat and evenly without using your hands. Remember, sushi rice is very sticky! Your rice spreader is made of 100% natural bamboo.

The AYA rice paddle is used to serve and prepare sushi rice. Soak your rice paddle in cold water before use, to prevent rice from sticking. Your rice paddle is made of 100% natural bamboo.

AYA chopsticks: made of premium fiberglass, you may use your chopsticks to enjoy your sushi rolls. It is also acceptable in Japanese culture to use your fingers when eating sushi!